Easy Summer Dish

Over the weekend my family went camping and we had some left over fresh smoked salmon. Typically we eat our smoked salmon on crackers or make Lox. [Smoked salmon credits to our friend Mike].

Tonight I wanted something light and healthy.  So I browsed the good ole Internet and found this delish receipe from Food and Wine. Let’s just say it was hit with my husband and our youngest (almost 18). I paired it with my own Buchetta receipe and a Kenwood Vinyards Zinfandel (Cheers)

If you are looking for a tasty light dish for the family or even to share at a BBQ this summer see the link below.

http://www.foodandwine.com/recipes/spinach-and-smoked-salmon-salad-lemon-dill-dressing

Happy Summer!



disclosure: I was not compensated in any form for this post. I honestly post my thoughts and opinions. 

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